Our Story

Company Overview

Since 1881, the Dermisis family has been dedicated to the art of traditional Greek biscuit making. What began with Athanasios Dermisis continues today through four generations, preserving authentic recipes and handcrafted quality.

Blending tradition with modern innovation, we create premium biscuits, cookies and bakery products made with carefully selected ingredients, designed to satisfy contemporary tastes while honoring our heritage. As a modern healthy snack brand, Dermisis focuses on high-quality ingredients, exceptional taste and a contemporary snacking experience for today’s consumers.

Our Mission

  • Quality of our products
  • Taste of homemade cookies and biscuits
  • Preserving the original recipe from generation to generation
  • Customers satisfaction
  • Wide distribution channel including supermarket chains, wholesalers and retailers, coffee shops, hotels and bakeries

Certification

Our Company applies a Management System for Food Safety in accordance with standard EN ISO 22000: 2005, at all stages of the production of our products.

We choose the ingredients from the best certified suppliers and we ensure that our well-trained staff always follow safety rules.

Certification

Our Company applies a Management System for Food Safety in accordance with standard EN ISO 22000: 2005, at all stages of the production of our products.

We choose the ingredients from the best certified suppliers and we ensure that our well-trained staff always follow safety rules.